Homemade Pizza Page 4

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  • DaM 10 Jun 2013 14:51:32 12,603 posts
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    Deep fried salad?
  • LeoliansBro 10 Jun 2013 14:55:08 41,863 posts
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    Thermos-chilled salad?

    LB, you really are a massive geek.

  • mrpon 10 Jun 2013 15:00:17 27,641 posts
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    Ahh this thread :D

    Give yourself 5 or gig, you're worth it.

  • LeoliansBro 10 Jun 2013 15:15:15 41,863 posts
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    We do, apparently.

    LB, you really are a massive geek.

  • LeoliansBro 10 Jun 2013 15:17:16 41,863 posts
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    Also what pizza has only 300 calories?

    Edit: Oh, it's per 100g.

    Edited by LeoliansBro at 15:18:38 10-06-2013

    LB, you really are a massive geek.

  • Load_2.0 10 Jun 2013 15:17:32 18,175 posts
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    By eating it you actually burn more calories than you consume.
  • LeoliansBro 10 Jun 2013 15:19:35 41,863 posts
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    Looks like it's low salt, low fat, and normal amount of vitamins but still high carb and high calorie.

    LB, you really are a massive geek.

  • Deleted user 10 June 2013 15:29:45
    It isn't healthier than a proper salad. You really do like eating shit don't you Anfony.
  • ronuds 10 Jun 2013 16:11:08 21,788 posts
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    You don't think there's a single vitamin in things like tomato sauce or cheese?
  • LeoliansBro 10 Jun 2013 16:15:44 41,863 posts
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    anthonypappa wrote:
    LeoliansBro wrote:
    Looks like it's low salt, low fat, and normal amount of vitamins but still high carb and high calorie.
    is it normal for a pizza to have any vitamins?!

    and i don't call 300 calories "high"... espeically for a main meal. in fact, i'd call that low, considering you are supposed to eat 2500 calories/day.
    Try harder. Of course a normal pizza has vitamins.

    A full one of those pizzas has 560 calories according to their website. All they've done is take a normal pizza, give it an extra thin base and next to no cheese, and trumpet the combination of tomato sauce and carbs as some kind of wonder fusion. All the seaweed in the base does is lower salt content.

    LB, you really are a massive geek.

  • neilka 10 Jun 2013 16:15:51 14,940 posts
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    I scrape the vitamins off my pizza into the bin before I eat it.
  • elstoof 10 Jun 2013 16:18:23 6,138 posts
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    300 calories per 100g is fairly high, half a kilo of dinner would be 1500 calories. I eat more than 500g of an evening but then I probably eat a fair chunk over 2500 per day too.
  • BillMurray 10 Jun 2013 16:22:08 7,235 posts
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    Ended up getting a recommendation from a friend and went with this

    300g strong white bread flour
    7g fast action yeast
    5g salt
    230ml ish cold water
    Drizzle of olive oil

    Gonna let it prove for another hour and I should easily get a couple of large pizzas out of that. Might attempt a stuffed crust if i'm feeling fancy aswell. Dough is looking pretty good so far and looks to be a decent size. Hopefully it'll turn out alright for a first effort.
  • Blotto 10 Jun 2013 16:50:33 2,503 posts
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    This thread has major potential if we share the recipe's, post pictures and make this even better than that burger thread.

    I've always wanted to find the perfect recipe for a homemade pizza that doesn't require a pizza oven or anything like that.
  • BillMurray 10 Jun 2013 19:11:05 7,235 posts
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    Success! As a first go i'm pretty happy.
  • mal 10 Jun 2013 20:21:35 21,930 posts
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    Nice :) Is that a pizza stone?

    Out of interest, what's the cost of ingredients that went into that?

    Cubby didn't know how to turn off sigs!

  • BillMurray 11 Jun 2013 15:50:29 7,235 posts
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    @mal Yup. Got the pizza stone a Christmas or two ago I think and i've only really just started to use it.

    As for cost i'm not sure really. Certainly much less than your average takeaway I would think. Mozzarella was a quid, cheap can of peeled tomatoes, leftover chorizo, bit of a sliced ham and some herbs? Very cheap.

    Edited by BillMurray at 15:52:01 11-06-2013
  • TheHammerite 13 Jun 2013 11:04:34 1,512 posts
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    Has any brave soul ever attempted a homemade Chicago style pizza? Those deep dish ones. They look lovely.
  • mrcrumley 13 Jun 2013 12:08:16 361 posts
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    I quite like the naan bread for a base homemade pizza option. Just requires a tin of tomatoes add whatever herbs you like, Salt, pepper reduce that for half hour. Smear onto naan add mozzarella whack in oven on high temp (approx 210) cook for about ten minutes (or until cheese starts to brown) and voila.
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