My tastes change all the time...at the moment I'm on a tabasco sauce on everything kick. .gif)
Condiment Of Choice • Page 4
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Fab4 5,310 posts
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Registered 7 years ago -
Load_2.0 14,619 posts
Seen 4 hours ago
Registered 10 years agoGood to see chicken salt mentioned a few times in the thread. ( Albeit it last year)
It is the seasoning they use at KFC in New Zealand catapulting their fries into a league far above any other take out. If you want to see disappointment personified look for an antipodean fresh to the UK sitting in a KFC.
http://www.sanza.co.uk/apps/shop/product.asp?pid=8917&sc_Id=423
Condiment for me however is tomato sauce/ketchup.
King of condiments.
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denvertdino 12 posts
Seen 2 years ago
Registered 2 years agoKetchup. -
mcmonkeyplc 35,883 posts
Seen 11 hours ago
Registered 10 years ago -
crashVoodoo 3,215 posts
Seen 2 hours ago
Registered 11 years agoFab4 wrote:
been there
My tastes change all the time...at the moment I'm on a tabasco sauce on everything kick.
i then moved to franks wing sauce and now i'm flirting with some screamin' wing sauce #218 buffalo and blue cheese that i picked up in tkmax. tkmax ffs!
additionally, i picked up a jar of habanero garlic salsa as well - gonna give this bad boy a whirl tonight.
EDIT - actually found them on'tinternet so added linksa Nexus a day keeps the apple away
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billythekid 10,263 posts
Seen 10 hours ago
Registered 8 years agodenvertdino wrote:
Judging by you posting in every single thread in the food category I'm going to suggest that your the sort of person to never miss a meal.
Ketchup. -
MetalDog 23,448 posts
Seen 1 day ago
Registered 11 years agoI made an inadvertent sauce the other day. Dusted pork chops with salt, lots of paprika and a healthy splash of Worcester sauce to help the meat not dry out. This all combined with the pork juice during cooking to create a sauce that was incredibly good with the meat. I'll definitely be doing that again.-- boobs do nothing for me, I want moustaches and chest hair.
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LionheartDJH 18,578 posts
Seen 5 hours ago
Registered 3 years agoSalt.A wise man told me don't argue with fools
Cause people from a distance can't tell who is who -
Genji 19,691 posts
Seen 1 year ago
Registered 8 years agoFor breakfast, Vegemite or marmalade. Or Canadian maple syrup.
In other matters, tomato sauce (ketchup), Worcester sauce, or hoi sin sauce. And garlic-ey sauces are nice, too. -
thelzdking 3,389 posts
Seen 3 hours ago
Registered 4 years agoLionheartDJH wrote:
Salt.
I used to put loads of salt on my food, but now I just put loads and loads of pepper on it. Although I still put tonnes of salt on chips.
Anyway, real men go for English mustard. -
LionheartDJH 18,578 posts
Seen 5 hours ago
Registered 3 years agothelzdking wrote:
Nah not a fan of pepper or mustard, don't do any of that ketchup or sauce nonsense either. Just salt for me! That heart attack isn't going to happen on its ownLionheartDJH wrote:
Salt.
I used to put loads of salt on my food, but now I just put loads and loads of pepper on it. Although I still put tonnes of salt on chips.
Anyway, real men go for English mustard.
A wise man told me don't argue with fools
Cause people from a distance can't tell who is who -
jonsaan 24,226 posts
Seen 8 hours ago
Registered 7 years agoSometime within the next 5 years. We will be told that as a race we do not eat enough salt.
Food without salt is fucking awful. Especially in a restaurant. I mean not tons, but seasoning ffs!!FCUTA!
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mrpon 24,083 posts
Seen 3 hours ago
Registered 6 years agoChili powder for me, the wife isn't partial to spicy stuff so I season at the plate. -
Anyone had that Reggae Reggae "Love Apple" tomato sauce? I don't think I could eat plain tomato sauce ever again.Follow me on Twitter: @MrTom
Voted by the community "Best mod" 2011 and 2012. -
phAge 23,883 posts
Seen 11 hours ago
Registered 10 years agoRemoulade. Fucking love the stuff - and it goes with EVERYTHING. Also, garlic/oil-mix. Yum. -
ModishNouns 4,043 posts
Seen 14 hours ago
Registered 3 years agobillythekid wrote:
This. Got some Smoky at the mo' because they didn't have any Hot Chilli in the supermarket.
Jack Daniels BBQ sauce is my favourite of late.
Fishal link -
Feanor 13,606 posts
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Registered 11 years agoI love honey mustard. -
coda 1,868 posts
Seen 1 year ago
Registered 3 years agoGrey Poupon is the king of mustards.
And Daddy's is the king of ketchup. -
Tom_Servo 13,224 posts
Seen 4 hours ago
Registered 3 years agoJack Daniels BBQ sauce is indeed awesome. -
Dougs 59,113 posts
Seen 10 hours ago
Registered 10 years agoAll have their place imo. Can't beat sweet chilli as a dip. Ketchup and mayonnaise are ace. Pepper over salt (only salt chips, but that's mainly because of high blood pressure) every day. Dijonnaise is lovely. Pizza Express dressing for salad rocks. And so on -
coda 1,868 posts
Seen 1 year ago
Registered 3 years agoTom_Servo wrote:
I've tried that stuff and didn't like it. I've never liked any brown sauce now I think about it.
Jack Daniels BBQ sauce is indeed awesome. -
elmoape 179 posts
Seen 2 years ago
Registered 5 years agoI'm gonna have to go with Baconaise (original, not lite.) -
kalel 76,470 posts
Seen 8 hours ago
Registered 10 years agoDid you know that salsa is now the number 1 condiment in America?
I think it's just because people like to say "salsa". -
Tom_Servo 13,224 posts
Seen 4 hours ago
Registered 3 years agoThe garlic and herb sauce that comes with Domino's is ace as well, but it's ridiculously unhealthy. -
Faceman 739 posts
Seen 2 months ago
Registered 8 years agobillythekid wrote:
Mixed half and half with Reggae Reggae sauce it tastes awesome.
Jack Daniels BBQ sauce is my favourite of late. -
Dirtbox 73,708 posts
Seen 7 hours ago
Registered 11 years agoReggae Reggae tomato for bacon sarnies.
Classic Tabasco for soup.
Ranch dressing for burgers.
Worcester sauce for cheese on toast.
English mustard for sausages.
Dijon mustard for beef.
Mint sauce for lamb.
Thousand Island for a Reuben sandwich (look that badboy up).
Piri Piri for fried chicken.
Etc.+1 / Like / Tweet this post
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