#9414668, By wobbly_Bob The Cheese and Burger Society

  • wobbly_Bob 4 Mar 2013 18:34:42 1,436 posts
    Seen 5 hours ago
    Registered 7 years ago
    No.22 - The Handy Man



    2 juicy beef patties with chedder and swiss cheeses, sauteed onions, thick cut bacon, pickles, ketchup, and mayonaise in a burger bun with olive garnish.

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    Notes

    burger was rib eye and cheese was swiss so I used Gruyere and chedder and I used cheese slice.

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    Now this is my kinda dirty burger ;-) It was juicy, meaty, cheesey, filthy sex in a bun. The cheese oozing, the sauce and meat juices dripping, with that hit of salty porky bacon goodness. The fresh tang of the pickles cutting through and freshening for the next bite. After eating this both me and my OH ( and the dog ) were all looking around for more. Great burger. None of this salad or veg nonsense just heart attack cheese and meat and sauce in a bun. Original here

    Next week it's number 23: The Isabella

    Edited by wobbly_Bob at 18:36:29 04-03-2013
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