Home made burgers. |
Take a packet of mince (beef or turkey). Put a couple of slices of bread in the blender to make breadcrumbs and mix it with the mince. Beat an egg and mix that in. Make the mixture into four burger shapes and fry them for about five minutes on each side. Or grill them. Serve in nice crusty bread rolls or tiger bread.
Also if you can get lamb mince, mix in a bit of mint and it's lovely.
#5425013, By Angel_Treats Simple Recipes?
Angel_Treats 11,070 posts
Seen 5 years ago
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