HoboMario wrote:I didn't call you a chav. I called your comment chavy.
Ready meals are fine every now and then, but pretty much every main meal? If nothing else, that sounds a bit depressing. I was probably at my most culinarily creative as a student: I made roasts (actually really easy /and/ much cheaper than many realise) my own pizzas, though any sort of breadmaking is usually one of the few areas where it is easier and sometimes cheaper just to buy it in.
EDIT: And per-weight cooked meat (like your cold cuts of sandwich meat) is usually more expensive than raw meat. I'm not saying these things to be contrarian, it's true, honest.
Edited by Metalfish at 15:04:24 06-01-2013
Edited by Metalfish at 15:05:48 06-01-2013
#9273358, By Metalfish What's for DINNER tonight then?
Metalfish 9,050 posts
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