About to kick off my next two batches of home brew.|
First is a relatively easy-drinking 4.5 - 5.0% amber ale with Challenger and Cascade hops for home. Mix of mostly Maris Otter with about 10% Crystal malt in the grain bill. Might throw a bit of Cara Red in there, I have some leftovers to use up.
Then a keg of a Christmassy beer for the office. Maris Otter Pale, Crystal and Chocolate malt in that, with a mix of Challenger and Perle hops. Aiming for 5.5 - 6% and a much darker colour with a toastier flavour.
Edited by MikeP at 17:04:52 15-10-2012
#9082294, By MikeP The Ale Thread
MikeP 1,483 posts
Seen 7 hours ago
Registered 10 years ago