@BravoGolf You'll need it finely ground for a moka pot. As it works by the steam pressure in the bottom chamber forcing the water through the grounds, if you had too coarse a grind it'd flow through too quickly and the coffee would be weak. Too fine (or too tightly packed) and it won't get through at all though.|
If you grind the beans yourself just experiment until you get the right strength for you, otherwise just buy espresso grind.
Edited by Dr.Haggard at 11:33:09 19-10-2013
#9918303, By Dr.Haggard Coffee drinkers appreciation thread!
Dr.Haggard 4,081 posts
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